Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 74
| Issue Date | Title | Author(s) |
| 2024-07 | CALCIUM AND VITAMIN D SUPPLEMENTATION IN PREGNANCY IN THREE DIFFERENT SETTINGS | Pramanik, Amrita |
| 2016-01 | STUDIES ON AMYLASE-RICH-FOOD (ARF) | DESHPANDE, SUNEETA |
| 2016-01 | Role of antioxidants in health and disease during aging process | SHRINGARPURE, BHAGYASHREE |
| 2016-01 | Risk factor analysis in the development of chronic degenerative diseases in an industrial set-up | Desai, Swati A. |
| 2016-01 | RESPONSE OF UNDERPRIVILEGED SCHOOL GIRLS (8-15 Yrs.) TO HEMATINIC SUPPLEMENTATION AND IMPACT ON SELECTED FUNCTIONAL AREAS. | BHARDWAJ, PURNIMA |
| 2016-01 | RANDOMIZED IRON SUPPLEMENTATION TRIAL WITH DIFFERENT DOSE LEVELS IN PREGNANT WOMEN : EFFECT ON SELECTED PARAMETERS OF MATERNAL AND INFANT OUTCOME AND THE EFFICACY OF A HOME-BASED DELIVERY SYSTEM | ANBARASI, EDWARD RAJ |
| 2024-02 | Impact Evaluation of Pumpkin Seeds on Glycaemic and Lipemic Responses of Type 2 Diabetic Old Age Population of Urban Vadodara | JOSHI, NIKITA |
| 2023-08 | Evaluation of Mid Day Meal Programme in Rural Schools of Vadodara and Impact of Nutrition Health Education on Nutritional Status of Moderate and Severely Thin Upper Primary School Children of Rural Vadodara | PATEL, SHWETA |
| 2016-01 | OCCURRENCE OF CHEMICAL AND SENSORY CHANGES DURING INTERMITTENT FRYING OF FRENCH FRIES AND BHAJIAS IN GROUNDNUT AND COTTONSEED OIL AND STUDYING THE ASSOCIATION BETWEEN THE FRIED FOOD INTAKE BY THE GUJARATI HOUSEWIVES AND NON-COMMUNICABLE DISEASES | Gupta, Ashima |
| 2016-01 | OBESITY IN SCHOOL CHILDREN MAGNITUDE AND RISK FACTOR ANALYSIS | Gandhi, Hemangini I. |
| 2016-01 | NUTRITIONAL STUDIES ON SCHOOL CHILDREN | SAIL, S.S. |
| 2016-01 | NUTRITIONAL .STUDIES ON CHILDREN OF THE SCHOOL-GOING AGE | -, K.N. CHANDRASEKARAN |
| 2016-01 | Nutrition Health Promotion Programme In Middle to High Income School Settings | SURABHI, SOMILA |
| 2016-01 | METABOLIC ALTERATIONS IN DIABETES MELLITUS AND IMPACT OF BARLEY GRASS [Hordeum vulgare) SUPPLEMENTATION IN : THE MANAGEMENT OF TYPE 2 DIABETES MELLITUS | VENUGOPAL, SHONIMA |
| 2016-01 | MENTAL AND PHYSICAL HEALTH PROFILE OF OLDER WOMEN WITH REFERENCE TO DEPRESSION: INTERVENTIONAL STUDIES ON FOLIC ACID AND BRAHMI SUPPLEMENTATION IN DEPRESSED WOMEN | VASAVADA, TEJAL |
| 2016-01 | MATERNAL THYROID DYSFUNCTION AND IODINE DEFICIENCY, ITS IMPLICATIONS ON INFANT DEVELOPMENT AND IMPACT OF DOUBLE FORTIFIED SALT SUPPLEMENTATION | RANA, RITU |
| 2016-01 | Maternal Nutrition and Food Supplementation Studies | Mital, Neeru |
| 2016-01 | Longitudinal studies on Nutritional Status of Urban Poor Adolescent Boys and Girls of Vadodara City : Is there Gender Discrimination | Solanki, Daksha |
| 2023-06 | ASSESSMENT OF NUTRITIONAL STATUS, FITNESS PROFILE AND CAPACITY BUILDING OF FOOTBALL PLAYERS OF URBAN VADODARA TO UNDERSTAND FOOD LABELS AND HEALTHY PROCESSED FOOD CHOICES USING SMARTPHONE APPLICATION | Bardoliwala, Yamee |
| 2016-01 | Intervention Research to Improve Nutritional and Health Status Among School Girls in Early Adolescence: Impact of Daily and Intermittent Iron Folic Acid Supplementation | Sen, Aditi |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 74
